Lunch Menu

Tofu, cauliflower and fresh coriander onion, ginger in tomato sauce

Deep fried balls made of vegetables, cashew, raisins and cottage cheese in tomato and cream sauce

Minced lamb meat balls in onion, garlic, and chili sauce (hot spicy)

Tandoori Marinated Chicken Fillet, Cummin And Coriander Seeds, Green Chili, Capsicum Onion And Garlic Cooked In Curry Cream Sauce (Hot Spiced)

Paistettu kalafile/Fried fish filleet

Tandoori marinated chicken fillet in tomato butter and cashew cream sauce

Filled with lightly seasoned crunchy vegetable.

Fried Chow Mein noodles with garlic, ginger, soy and oyster sauce and sesame

Steamed Basmati Rice

Valkosipuli Naan

Steamed Rice with everyday new ingredients.

Vegetable balls in cheese-spinach coconut creamy sauce

Tofu in tomato, ginger and masala sauce.

Tandoori marinated chicken fillet in tomato butter and cashew cream sauce

Herb-yogurt marinated tandoori chicken fillet pieces in masala-tomato sauce (Hot spicy)

Chicken pakouda

Potatoes, cauliflower and tofu in a spice mixture.

Minced lamb meat kabab, capsicum, fresh tomato, onion and ginger in masala sauce (medium spiced)

Fried Chow Mein noodles with garlic, ginger, soy and oyster sauce and sesame

Steamed Basmati Rice

Valkosipuli Naan

Steamed Rice with everyday new ingredients.

Vegetables, beans and tofu in coconut cream and curry sauce

Stewed lentils, seasoned with butter, onion, garlic, ginger, local spices and cream.

Tandoori marinated chicken fillet in tomato butter and cashew cream sauce

Chicken Fillet In Tomato, Onion And Garlic Sauce (Medium Hot)

Lamb pieces with onion and bell pepper in soy chili sauce.

Shrimp in tomato, onion, garlic, ginger, and paprika masala sauce.

Cottage cheese in spinach and cream sauce

Crispy french fries served steaming hot, golden brown on top and juicy on the inside.

Valkosipuli Naan

Steamed Rice with everyday new ingredients.

Steamed Basmati Rice